Supreme Cheese

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Supreme the super always creamy soft cheese

From Lena With love

When you care for cheese as much as we do, you want to use the freshest cream you can. That’s why we source cream and put it into production of Brie the same day. This focus on freshness creates a smoother, creamier, and more spreadable brie… and of course it’s always rBST-free.

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Easy (and Cheesy) Recipes

By itself or in a recipe… there is no such thing as too creamy. Get your imagination flowing by browsing our cheeselicious pairing ideas.

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French fries snack

French fries snack

Enjoy our delicious sliced cheese! Delicious with french fries !

Supreme brunch

The only way to Sunday brunch is with eggs and a creamy pairing of Supreme® slices on toast

Supreme cheese and prosciutto crostini

to top on your favorite spring salad

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French fries snack

15 min

Ingredients

Potatoes
Supreme cheese
Flour, garlic salt, salt and paprika

Instructions

Slice potatoes into French fries, and place into cold water so they wonʼt turn brown while you prepare the oil
Heat oil in a large skillet over medium-high heat. While the oil is heating, sift the flour, garlic salt, salt and paprika into a large bowl. Gradually stir in enough water so that the mixture can be drizzled from a spoon.
Dip potato into a bater one at a time, and place in the hot oil so they are not touching at first. The fries must be place into the skillet one at a time, or they will clump together. Fry until golden brown and crispy. Remove and drain on paper towels.

Supreme brunch

25 min

Ingredients

8 eggs
5 oz. bacon, in slices
cherry tomatoes (optional)
fresh parsley (optional)

Instructions

Fry the bacon in a pan on medium high heat until crisp. Put aside on a plate. Leave the rendered fat in the pan.
Use the same pan to fry the eggs. Place it over medium heat and crack your eggs into, the bacon grease.
Cook the eggs any way you like them. For sunny side up – leave the eggs to fry on one side and cover the pan with a lid to make sure they get cooked on top.
Salt and pepper to taste

Supreme cheese and prosciutto crostini

15 min

Ingredients

1 baguette, sliced diagonally into 1/4-inch slices (about 40 slices)
8 ounces Supreme cheese
2 tablespoons honey
4 ounces thinly sliced prosciutto, cut crosswise into 1/3-inch-wide ribbons (about 6 slices)

Finely chopped fresh thyme leaves, for serving (optional)

Instructions

Preheat the broiler. Line a baking sheet with foil.
Arrange the baguette slices on the prepared baking sheet. Cut the Supreme cheese into 1/4-inch-thick slices and put 1 slice on each piece of baguette. Broil until the cheese is melted, 1 to 2 minutes.
Drizzle the toasts with the honey and then top with some prosciutto and a sprinkle of thyme leaves if using.

It’s not just a Brie… it’s Supreme!

What is Supreme ?

Meet the entire family

7oz

Bites

Wedge

Supreme the super always creamy soft cheese

From Lena With love